4.11 - 1251 ratings - Source

Rather than hold food for hours in a holding oven, chefs can cook even a day in advance and store the food cold, then reheat it quickly in a combioven, either ... From their original combioven to their new C-line, Rational says they have experienced a I00 percent improvement. ... 708-544-8000 I Nu-Vu Food Service Systemsanbsp;...

Publisher: - 1994

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